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Schizonepeta (jing jie)
Herba Schizonepetae
Properties:
The herb is pungent in flavour, slightly
warm in nature and acts on the lung and
liver channels. Pungent for dispersing
wind with mild effect, it is often used
to treat wind-cold and wind-heat due to
exopathogens, itching from Germen
measles and other syndromes. Sir-baked
and carbonised herb for acting on blood,
it has a hemostatic effect.
Effect:
Inducing sweats,
dispelling exopathogens, dispersing
pathogenic wind and arresting bleeding.
Indication:
1. This herb is combination with
ledebouriella root and notopterygium
root, such as Jing Fang Baidu Powder for
dispersing wind-cold, to treat exterior
syndromes by pathogenic wind-cold,
aversion to cold and anhidrosis; and
with honeysuckle flower, forsythia fruit
and other diaphoretics pungent in taste
and cool in nature, such as Yin Qiao
Powder for dispersing wind-heat, to
treat upward attack of wind-heat,
swelling of pharynx, conjunctival
congestion, headache and high fever.
2.
It is often used in combination
with ledebouriella root, red peony root,
flavescent sophora root and other herbs,
to treat itching from Germen measles;
and with peppermint, reed rhizome and
other herbs for promoting eruption, to
treat infants¡¯ initial measles without
smooth eruption.
In
addition, The stir-baked and carbonised
herb can arrest bleeding and treat many
bleeding syndromes.
Dosage and
Administration:
3-10g. Stir-baked and
carbonised herb for arresting bleeding
and used raw for relieving exterior
syndromes.
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